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| Friday morning demo. The chefs cook the food while it's shown on the big screen. On the left, Chef Backer. On the right, Chef Hoffland. |
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| Students watching demo. |
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| Lab.... Looking toward Chef Hoffland from my station. We're making osso bucco, chicken poulete, and sweetbreads. |
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| My lab partner this week. Richard. We were a great team. Love ya Richard! |
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| Chef Hoffland, tasting food and writing comments on our petit sheets. |
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| This is my chicken dish, with anna potatoes - look at that color :) - the pan sauce and fried kale. |
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| My breaded and pan fried sweetbreads, braised lettuce, chateau potatoes, and some shiitake mushrooms. Served with a madeira sauce. |
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| Veal osso bucco, mushroom risotto, glazed carrot. This was my favorite dish of the day. |
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